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pomati-open-szkolenia

Production of chocolate products.

Pomati Chocolate School - OPEN

We have combined the experience of Italian confectioners with modern technology. Pomati equipment has been present for over 55 years in 103 countries worldwide.

Chocolate products

Production automation, consistent quality

Chocolate School

We provide training and consultancy. We implement technologies from A to Z and organize open training sessions.

We also modernize pastry, chocolate, and ice cream workshops.

confectionery-chocolate

Chocolate products

Production automation, consistent quality

We offer end-to-end solutions, From design to implementation. We provide training and consultancy.

We implement Pomati technology. We modernize confectionery workshops. We provide professional service and also post-warranty support.

We offer solutions for small, medium, and large enterprises. One Shot dispensers, automated chocolate production lines, enrobing lines for chocolate and chocolate-like coatings are among our offerings.

chocolate-tempering

Produkcja pralin, czekolad, dekoracje

Wdrażamy technologie

What makes us stand out ?

We have combined the tradition of Italian confectioners with modern technology. We offer high-quality machines for the production of pralines and filled chocolates.

Chocolate tempering machines, enrobing systems, and automatic production systems are our specialties. We provide ready-made solutions tailored to every scale of production. We implement technology and share our knowledge, supporting our clients at every stage.

chocolate-production
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